ADHI PRADANA, Dimas; DWIRATNA, Deasy Wulan; WIDYARINI, Sitarina. Activities of Red Spinach (Amaranthus tricolor L.) Ethanolic Extract in Steatosis Prevention: in Vivo Study. Jurnal Sains Farmasi & Klinis, [S. l.], v. 3, n. 2, p. 120–127, 2017. DOI: 10.29208/jsfk.2017.3.2.139. Disponível em: https://jsfk.ffarmasi.unand.ac.id/index.php/jsfk/article/view/139. Acesso em: 28 feb. 2026.